Convert between cups, tablespoons, teaspoons, and grams for cooking measurements.
Find answers to common questions
For liquids: 1 cup = 240 ml = 240 g. But it varies: flour 125 g, sugar 200 g depending on ingredient.
Other useful calculation tools
1 Cup = 240 ml
1 Tablespoon = 15 ml
1 Dessertspoon = 10 ml
1 Teaspoon = 5 ml
1 Cup Flour = 125 g
1 Cup Sugar = 200 g
1 Tablespoon Flour = 8 g
1 Tablespoon Sugar = 12 g
Find answers to common questions
For liquids: 1 cup = 240 ml = 240 g. But it varies: flour 125 g, sugar 200 g depending on ingredient.